Founded in 1939, the McNamee’s family have a long history of producing traditional Irish bakery goods. Ronan McNamee, co-founder of Cuisine de France, is still actively running the McNamee’s bakery and holds a close bond with the Cuisine de France family.

Traditional Irish breads and baked confectionery have never gone out of style. The home-baked tastes and smells remind us of the ‘good old days’. The traditional Irish loaves are made with real buttermilk and soda, are rich in fibre and full of the goodness of Irish wheat.

McNamees Range:
Wheaten Loaf	Oat Top Loaf	Fruit Soda Loaf