Vive les différences
Creating beautiful breads and perfect pastries is a big deal to us, but it’s not the only thing that we do. Here is where we bring you our latest news on events, new products, competitions and lots more!
On Saturday the 25th of February, the Cuisine de France ‘Little French Boulangerie’ rolled-up to the Aviva Stadium for the big match between Ireland and France in the 6 Nations. We had delicious treats for everyone to try including our Parisien Rustique baguette, our Le Choco, Le Torsade, Le Pecan pastries and some Chocolate Muffins. […]
On Saturday the 21st of January, we were at Dundrum Town Centre treating everybody to some beautiful bread and perfect pastries from The Cuisine de France ‘Little French Boulangerie’. Throughout the day we had our incomparable Parisien Rustique baguette to try with some olive oil and balsamic vinegar and also lots of Le Croissant, Le Pecan, Le […]
At the end of a long day at Bakery Training in our very own Learning & Innovation Hub, we decided to do our own Mannequin Challenge. We then ate all of the bread and pastries!
It takes time to create something unique. That’s why we prove our sourdough for four hours before baking, giving it a mild sourdough flavour, a distinctive crust and a surprising open dough texture. Trust us, it’s worth the wait!
Romance is in the air and our passionate bakers have created something very special & unique for food lovers to share this Valentine’s Day. Introducing L’Amour- a delicious chocolate chip brioche, baked with love by Cuisine de France and available in stores now. To celebrate the launch of our limited edition treat, we’re sending […]
To celebrate the season of giving, we’ll be spreading lots of Christmas cheer with our 12-Day Christmas Countdown competition. Simply like the Cuisine de France Facebook page, https://www.facebook.com/CuisinedeFranceIreland, and answer the question of the day for your chance to win a hamper of scrumptious treats delivered straight to your door. Our festive competition will run until the 22nd of December, and […]
A pretzel that’s sweet? You didn’t see Le Twist coming. Our new unique creation is a deliciously light and flaky pastry fashioned by hand. It’s bursting with a crème pâtissière of exotic Siam pumpkin jam, covered in crunchy almonds and dusted with sugar to give a soft, unique French twist on the pretzel. Find it […]
We are excited to announce that the Cuisine de France ‘Vive les Différences’ TV advertising campaign took home not one, but two awards at the Kinsale Shark Awards, Ireland’s international creative advertising awards. Now in its 52nd year, these awards were created in recognition of the talented and creative minds working on advertising campaigns at […]
Our unique new creation, the Cuisine de France Four Cheese Loaf, has won Gold for Best Specialty Bread in the Irish Quality Food and Drinks Awards. These awards, renowned for their rigorous judging process, set out to recognize and celebrate excellence in product development for food and drink producers, retailers and catering companies in Ireland.
In June you can find us at the Taste of Dublin gourmet food festival. We’ll be showcasing all our unique breads and pastries – some deliciously familiar, some intriguingly less so! We’re not sure where our stand will be just yet, but follow your nose…
